| Product | Pack Size | |
|---|---|---|
| 10% BLENDED OIL | 6 /1 GAL | |
| ALL PURPOSE FLOUR | 1 /25# | |
| APPLE JUICE | 8 46 OZ | |
| APPLE SAUCE | 6 /#10 | |
| ARTICHOKE HEARTS | 6 /#10 | |
| BAKED BEANS | 6 /#10 | |
| BARBEQUE SAUCE | 4 /1 GAL | |
| BEANS (REFRIED) | 6 /#10 | |
| BEEF BASE | 12 /1# | |
| BEETS (SLICED) | 6 /#10 | |
| BLACK BEANS | 6 /#10 | |
| BREAD CRUMBS | 4 /5# | |
| BREADING (GOLDEN DIP) | 6 /5# | |
| BREADING (JAPANESE) | 25 LB | |
| BROCCOLI FLORETS(FROZEN) | 12 /2# | |
| CAPERS | 12 /32 OZ | |
| CHEESE SAUCE (CHEDDAR) 6/#10 | 6 /#10 | |
| CHERRIES W/STEMS | 4 /1 GAL | |
| CHIC PEAS | 6 /#10 | |
| CHICKEN BASE | 12 /1# | |
| CORN (BABY) | 6 /#10 | |
| CORN (FROZEN) | 12 /2# | |
| CORN (WHOLE KERNEL) | 6 /#10 | |
| CORN STARCH | 24 /1# | |
| CUT GREEN BEANS | 6 /#10 | |
| DARK KIDNEY BEANS | 6 /#10 | |
| DRESSING 1000 ISLAND (KENS) | 4 /1 GAL | |
| DRESSING BLUECHEESE (KENS) | 4 /1 GAL | |
| DRESSING CAESAR (KENS) | 4 /1 GAL | |
| DRESSING COLESLAW (KENS) | 4 /1 GAL | |
| DRESSING FRENCH (KENS) | 4 /1 GAL | |
| DRESSING GOLDEN ITALIAN (KENS) | 4 /1 GAL | |
| DRESSING HONEY MUSTARD (KENS) | 4 /1 GAL | |
| DRESSING RANCH (KENS) | 4 /1 GAL | |
| DRESSING RUSSIAN (KENS) | 4 /1 GAL | |
| DRESSING ZESTY ITALIAN (KENS) | 4 /1 GAL | |
| FOAM CONTAINERS (9X9)- | 200 CT | |
| FRANKS HOT SAUCE | 4 /1 GAL | |
| FRENCH FRYS (3/8 CUT) | 6 / 5# | |
| FRY OIL | 1 /35# | |
| GARLIC CHOPPED | 4 /6LB | |
| GREAT NORTHERN BEANS | 6 /#10 | |
| HOT CHERRY PEPPERS | 4 /1 GAL | |
| KETCHUP (HEINZ) | 6 /144 OZ | |
| LEMON JUICE | 12 /32 OZ | |
| LIME JUICE | 12 /32 OZ | |
| LIQUID SHORTENING | 1 /35# | |
| MANDARIN ORANGES | 6 /#10 | |
| MAYONAISE (HELLEMAN) | 4 GAL | |
| MAYONAISE (KENS) | 4 GAL | |
| MUSHROOMS (STEM + PIECES) | 6 /#10 | |
| MUSTARD (YELLOW) | 4 /1 GAL | |
| MUSTARD (ZESTY BROWN) | 4 /1 GAL | |
| MUSTARD(SPICY) | 4 /1 GAL | |
| NORI WRAP | 20 CT | |
| OIL (POMACE) | 4 /1 GAL | |
| OLIVES (KALAMATA) | 6 KG | |
| OLIVES (PITTED) | 6 /#10 | |
| PEACHES (SLICED/ IN SYRUP) | 6 /#10 | |
| PEANUT OIL | 35 LB | |
| PEAS (FROZEN) | 12 /2# | |
| PEPPERONCINI | 4 /1 GAL | |
| PEPPERS (CHERRY HOT) | 4 GAL | |
| PEPPERS (HOT BANANA) | 4 /1 GAL | |
| PEPPERS (JALAPENO SLICED) | 4 /1 GAL | |
| PEPPERS (RED ROASTED) | 6 /#10 | |
| PEPPERS (YELLOW ROASTED) | 6 /#10 | |
| PEPPERSTRIPS (RED ROASTED) | 6 /#10 | |
| PICKLE CHIPS | 5 GAL | |
| PICKLE CHIPS (BREAD & BUTTER) | 4 GAL | |
| PICKLE CHIPS (DILL) | 4 GAL | |
| PICKLE SPEARS | 4 /1 GAL | 5 GAL | |
| PICKLES WHOLE | 5 GAL | |
| PINEAPPLE (CRUSHED) | 6 /#10 | |
| PINEAPPLE (SLICED) | 6 /#10 | |
| PIZZA SAUCE | 6 /#10 | |
| PUDDING (CHOCOLATE) | 6 /#10 | |
| PUDDING (TAPIOCA) | 6 /#10 | |
| PUDDING (VANILLA) | 6 /#10 | |
| PUDDING(BUTTERSCOTCH) | 6 /#10 | |
| RICE (CONVERTED) | 1 /25# | |
| SALSA (HOT) | 4 GAL | |
| SALSA (MEDIUM) | 4 GAL | |
| SALT KOSHER | 12 /3# | |
| SALT ROUNDS | 24 /26 OZ | |
| SALTINE CRACKERS | 500 /2 CT | |
| SAUCE (MARINARA) | 6 /#10 | |
| SAUCE (SPAGHETTI) | 6 /#10 | |
| SAUERKAUT | 6 /10 # | |
| SEAWEED ROASTED | 20 /7 OZ | |
| SPINACH (CHOPPED FROZEN) | 12 /3# | |
| SUGAR (LITE BROWN) | 12 /2# | |
| SUGAR GRANULATED | 50 LBS | |
| SUGAR PC'S | 2000 CT | |
| TOMATOES (CRUSHED) | 6 /10 # | |
| TOMATOES (WHOLE PEELED) | 6 /10 # | |
| TRASH CAN LINERS (55-60 GAL) | 1 CT | |
| TUNA(CHUNK LITE) | 6 /66.6 OZ | |
| VINEGAR (BALSAMIC) | 1 /5 LITER | |
| VINEGAR (RED) | 4 /1 GAL | |
| VINEGAR (WHITE) | 4 /1 GAL | |
| WASABI POWDER | 10 /2# | |
| WINE (MARSALA) | 4 GAL | |